I have always had a passion for health and eating healthy. With all this passion, I became a Registered Dietitian and have been able to guide others to a healthy lifestyle. Over the last ten years I have also grown an interest in living without toxins and a passion to care for the environment. This blog is my journey of feeding my family unprocessed whole foods, living toxin free and environmentally friendly. I will share recipes, tips and explain reasons why I go against the grain that may encourage you to do the same. Eat Well, Live Well, Be Well!
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